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What is it about the pomegranate, or rimon, that makes it such a hot and beloved symbol in Israel? Is this an old fad or new? Is it religious or secular? Is it the fruit itself or only its physical appearance? The truth is, a little of everything! The imagery of the pomegranate dates back to ancient days, but has made a vivacious comeback in contemporary art and culture. We see the fruit’s image imprinted on ancient coins of Judea and it is said that King Solomon had his c …

I think about what makes for good and satisfying design a lot of the time. And although I have never been to art school it is the essence of my being to produce, beautiful objects that enhance everyday life. I have found that the quest to develop designs with my designers is one of the most constant joys in my life. I can loose myself  totally when thinking about a design concept and that is an absolute joy. I have a desire to make things every day, I love watching fabrics being printe …

Why one of my missions is to make products in Yiddish.Whenever I make or sell a product with Yiddish on it, I think of my father Karl Oser (Tenenberg).He came from a small town in Poland called Bendin, south of Krakow. I understand that half the town was Jewish. Naturally they spoke Yiddish, after the horrors of the death camps and the war, my parents migrated to Sydney Australia. I spoke Yiddish with my Father and Hungarian to my mother. My mother was of Sepharidc extraction and she spoke …

My husband David Lachlan Shaw Z'L had decided to learn Hebrew (while he had many talents language learning was not one of the them) His teacher invited the class and partners to watch a tape of the Independence Day celebrations. I recall being so moved while watching a small TV set, as I recall a black and white version, very old fashion set,  that I decided there and then we must come on Aliya. And so we did, just a few weeks later. The small screen transported me to another worl …

Home Cooking – a BIG positive at the moment, (and always).Cooking is like love. It should be entered into with abandon or not at all--Harriet Van It’s hard to think of many positive things during Corona, but one is definitely that more people are cooking their own mealsOver 50% of people say they cook more than they did before the virus. Cooking programs are burgeoning, cook book sales are going through the roof. Young people are asking parents about recipes. Hopefully we are eating less f …